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The 12-inch bake weighs in 1.5kg, which is more than 16 times heavier than the average bagel.
Topped up with shavings of swiss cheese and lashings of 21-day-aged grass-fed brisket, it finishes with a drizzle of Russian dressing – all sit on top of the restaurant’s signature marinara sauce and 300g of mozzarella.
The company was founded by a New Yorker Broney Gadman, who wanted to share his love of authentic American bagels. He originally started his business in the 1990s in Rotherham.
The limited-edition ‘Bagelizza’ is available to order from Mulberry Street Pizzeria both in-store or on Deliveroo from midday.
Seb Eshraghi, the owner of Mulberry Street Pizzeria, said: “We’re excited to work with the bagel experts at New York Bakery Co. We share a mutual passion for the culinary culture of the Big Apple and hope to ignite the same appetite here in the UK.”
The deep dish can serve up to eight people, so make sure you share it between friends and family.Brits are putting mint sauce on their fry ups, curries and even on ice cream
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